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VISIT THE WINERY

TASTING ROOM OPEN DAILY 11-5.

CLOSED JUNE 22 & 23 FOR NOIR FEST. TICKETS IN THE "SHOP" PAGE

RESERVATIONS RECOMMENDED BY CALLING 250-709-9986.

NO OUTSIDE FOOD OR BEVERAGE. SCROLL DOWN FOR OUR SNACK MENU!

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ESTATE FLIGHT.

Enjoy 5 current and past vintages of our Estate series. This is a leisurely, seated approach with a tasting on our Garden Terrace, where you can enjoy the wines at your own pace.

Option to add something from our snack menu or stay to enjoy a glass of wine!

Reservations recommended.

$10 / person + tax


RESERVE FLIGHT.

Enjoy 5 current and past vintages of our Somenos series. This is a leisurely, seated approach with a tasting on our Garden Terrace, where you can enjoy the wines at your own pace. 

Option to add something from our snack menu or stay to enjoy a glass of wine!

Reservations recommended.

$20 / person + tax


THE GUIDED EXPERIENCE.

For the wine-nerds and wine-curious: A sit down experience held in our private room, or on the outdoor Ocean-view Terrace (weather dependent). Our team will provide an in-depth perspective on the winery, including our history, winemaking approach, vineyard management, and the regional terroir.

Tasting consists of both Estate and Reserve level wines, including an exclusive barrel tasting. The wines are served alongside a variety of premium provisions.

Reservations required.

$40 / person + tax

 

 

 

 











SNACKS
 

CHEESE & OLIVES
Triple creamed Délice de Bourgogne imported from France. Served with marinated olives and crackers.

DUCK PÂTÉ
Pickles Pantry duck pâté, with port & cranberry jelly, cornichons, crackers.

MUSSELS ESCABECHE
Premium canned mussels from Spain, in a traditional vinegar based sauce infused with paprika and spice. Served with kettle chips.

HUMMUS PLATE
Pickles' Pantry carrot & cashew hummus, olives, tapenade, crackers.

CHICKEN PÂTÉ
Pickles' Pantry chicken pâté, with burnt honey & apple jelly, cornichons, crackers.

OCTOPUS CONSERVAS
Premium canned octopus imported from Spain. Marinated in a blend of Spanish oil & spices. Served with salt & vinegar kettle chips.

LOCATION
 

Address

6552 North Road
Duncan, BC V9L 6K9

Directions

Google maps provides an accurate location.

Travelling North or South on Highway #1 (Main Island Hwyy), turn West on to Highway #18 North of Duncan. Travel for 3km and turn right on to North Rd (directly across from the entrance to Duncan Meadows Golf Course). Once on North Rd, keep left and follow our signage.

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